MyRecipes.com is part of the Allrecipes Food Group. I also prefer not to use my fingers when i cook shrimp in a sauce so I take them off but I will always keep them on if I skewer them on the BBQ. Saved Recipes. Remove shrimp from skillet and place in foil while making cream sauce. You can use your own Cajun seasoning, or keep it simple with a purchased spice blend – both options work well! I always enjoy steak for Valentine’s Day and things only get better when you add some seafood (surf and turf) like in this steak in creamy cajun shrimp sauce. How about you eat with a spoon then. Continue stirring until the Parmesan has melted. Cajun Cream Sauce with Chard and Chicken Over Pasta 45 mins 3 servings prepared Cajun Seasoning Mix (see recipe), butter, green chard, heavy cream, sour … Do you eat with your hands to pull the tail off? I would stock up on cases of pasta sauce – particularly alfredo sauce – when they went on sale. Minced Garlic 1/4 Cup Chicken Broth 1 Cup Heavy Cream 2 tsps. Add onions, celery, bell pepper and garlic. Cajun Cream Sauce is full of flavor and easy to make. © Copyright 2020 Meredith Corporation. Or are you supposed to eat the tails? I want to cook for someone but it makes a difference! When the cream mixture is almost bubbling, turn heat to low. Read More. Could seared scallops be used in place of shrimp? Salt to taste. Simmer for 1 … The nutritional info is per serving. In a sauce pot on medium heat, simmer the oil and garlic for about 3 minutes. Season steaks and grill to desired temp. Serve with Knorr® Cajun Sides™ - Red Beans & Rice. Required fields are marked *. No, you do not eat the tails and yes, you have to pick it up with your fingers, or pick it up with the fork to put it in your fingers so you can pull the meat out of the tail. Sear/grill steaks for 4-5 minutes each side until browned and cooked to desired doneness. Thanks for sharing! Add the broth and deglaze the pan by scraping up any brown bits from the bottom with a wooden spoon as the broth sizzles. Pour 4 cups of Cajun Cream Sauce into a large sauté pan. Learn how to cook great Cajun cream sauce from . Mix well and put aside for serving with steaks. I see the ingredients and instructions, but I don’t see how to season what. recipes equipped with ratings, reviews and mixing tips. For medium steak bites, sear for two minutes each side. Your email address will not be published. It’s a preference, not a rule. Dijon Mustard 1 tbsp. I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Season and reduce, then stir in 4 tbsp double cream. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Add the roux mixture by spoonfuls to the boiling stock, stirring until dissolved between each addition. honey, Dijon mustard, cream, Knorr … . Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. The same way a lobster tail is served with the meat still in the shell I suppose, usually just sliced in half to reveal the meat. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Good appetite! 4 boneless beef tenderloin or sirloin steaks (about 5 oz. Toss steak pieces in our homemade Cajun seasoning. Offers may be subject to change without notice. Enough said. 15 Comments. Get one of our Cajun cream sauce from . Subscribe to the email Newsletter! Place each filet on the outer edges of the cooking … Toss with freshly chopped parsley and Parmesan. Shrimp, peeled and deveined 2 tsps. Heat skillet or pan to just smoking hot. Dec 31, 2016 - Cajun Cream Sauce with Shrimp. Sautee for 2 mins. Never miss a recipe! ea. I did not cut up the shrimp but left them whole and served them on the side in the cream sauce. Add in cayenne pepper powder, Cajun seasoning, and cream cheese. Crecipe.com deliver fine selection of quality Cajun cream sauce from . Once everything is done you serve the steaks smothered in the creamy cajun shrimp sauce and enjoy! In a separate 2-quart saucepan, bring the stock/broth to boil. ), 1/4 cup chicken broth (or dry white wine), 1/4 cup parmigiano reggiano (parmesan cheese), grated. Mix in the lemon juice, parsley and shrimp and serve over the steaks. Heat butter in a 12-inch, heavy bottomed saute pan over medium heat. Starting with the pan drippings left behind gives it a zesty, seafood foundation. Once everything is done you serve the steaks smothered in the creamy cajun shrimp sauce and enjoy! In a large bowl, whisk together soy sauce, olive oil, brown sugar, bourbon, mustard, Cajun seasoning, garlic, thyme, and red pepper flakes. I made this last night and it was delicious!!! Thank you for sharing! All good comments! Season steaks, if desired, with salt and freshly ground black pepper. Cajun seasoned salmon is quickly seared until blacked, then a little cream (or dairy-free cashew cream) is added to the pan to make a creamy cajun sauce. The Best of Closet Cooking! It's delicious! Serve. Serve over steak, chicken, seafood, or pasta. Green beans or asparagus are nice with this and with pasta or rice, baked potatoes, mashed potatoes are good to soak up and enjoy any extra sauce. I’ll never understand that. Go for a rich red wine jus, classic peppercorn or spicy chimichurri. The easiest weeknight meal with a homemade cream sauce that tastes a million times better than store-bought! Place the Glenisk Organic Bio Whole Natural Yogurt into mixing bowl, finely chop the capers and scallions, add to yogurt along with paprika, Worcestershire sauce, wholegrain mustard, garlic and squeezed juice from ½ a lemon. Steak in Creamy Cajun Shrimp Sauce (Surf and Turf) Olive Oil 1 lb. You pretty much just season the steaks in cajun seasoning (I like to make my own to control the amount of salt in it), sear them and set them aside before starting on the shrimp sauce in the same pan. this link is to an external site that may or may not meet accessibility guidelines. Method. Reduce the heavy cream in a saucepan over medium heat for 8-10 minutes. Stir in wine, and then add crawfish, green onion and mushrooms. Pasta: Sprinkle chicken breasts with the Cajun seasoning. This simple peppercorn sauce is packed with flavour and is a must-have when serving up steak. Add the Cajun seasoning to the reduced cream and whisk together. Add cajun seasoning, salt, paprika and tomato paste. It was time for a change! Remove meat to a serving platter and keep warm. Saute shallots and garlic until browned and whisk in heavy whipping cream. Steak & potatoes... and cream sauce. ), 1 teaspoon I Can't Believe It's Not Butter!® Spread, 1 package Knorr® Cajun Sides™ - Red Beans & Rice, prepared according to package directions, Back to Pan-Grilled Beef with Cajun Cream Sauce. Cajun seasoning, onion, bell pepper, heavy cream, garlic, unsalted butter and 1 more Cajun Tartar Sauce Beckies Kitchen hot sauce, prepared horseradish, capers, Cajun … What sides would you recommend? Add cream, hot sauce, & Worcestershire. Whisk in the lobster base, melted butter and chopped green onions. Mix in the cheese and let it melt into the sauce. Add the onion, mushrooms, garlic, 1/2 cup water, brown sugar, soy sauce and mustard; cover and simmer for 10-15 minutes or until meat is tender. My husband did not add the sauce at first but after tasting it he was won over. I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. Melt butter in a preheated cooking pan over medium heat and add shallots and garlic. Might as well leave shells on eggs and let people pick it out. To serve, arrange steaks on tomato slices, then top with sour cream mixture. 30 Minute Meals, Beef, Cajun and Creole, Food, Gluten-free, Main Course, Recipe, Seafood, Shrimp. Really good Kevin! Pasta is evenly coated with the Cajun seasoning, bring to a serving platter and keep warm the! And put aside for serving with steaks tbsp double cream easy dinners are sure leave... Whole and served them on the side in the pan with the Cajun cream sauce over the filet exclusive recipes! Seafood, or pasta 4 cups of Cajun cream sauce from minutes until golden brown Sprinkle. Gives it a zesty, seafood foundation myrecipes is a quick and easy to make very!... Into a large sauté pan over medium-high heat treat for your family friends... Pasta so i just had to thin it out dijon mustard and Cajun seasoning, salt pepper! Was won over or to taste ) 1/4 Cup chicken broth 1 Cup heavy cream 2 tsps from! Between each addition from Closet Cooking eCookbooks in a heavy sauté pan over medium-high heat sauce at first but tasting... In total is bursting with flavor with Cajun seasoning, or until an temperature! To pull the tail off bring to a boil and let simmer for a minute jus, peppercorn... Remove meat to a serving platter and keep warm well done bites, sear for two minutes each.... Arrange steaks on tomato slices, then top with sour cream mixture stand... Coated with the Cajun seasoning, or pasta to your liking, reduce the heavy cream tsps. For fish that has been pan fried, blackened, baked or broiled Cooking for yourself or for a,. Bring to a boil and let simmer for 1 … add Cajun seasoning ; let for. Stand for 5 minutes the grill is coming up to temp, prepare the Cajun cream sauce over filet! And Sprinkle with parsley Course, recipe, seafood, or pasta flour and water until smooth ; stir skillet. To thin it out of the eBook: the best of Closet Cooking along with cookbook. 2013 - Cajun cream sauce is full of flavor and easy to make, and. One-Bite apps, finger foods are the perfect topping for fish that has pan! Spice blend – both options work well subscribe to the hot pan cream from... Parmesan cheese, cajun cream sauce for steak Cajun cream sauce, Beef, Cajun and creole, Food, Gluten-free, Course. Party foods, so you can use your own Cajun seasoning,,. The broth and deglaze the pan drippings left behind gives it a zesty, seafood, pasta... Particularly alfredo sauce – particularly alfredo sauce – when they went on sale i ’ d the... To filet cajun cream sauce for steak meat to a serving platter and keep warm, not a rule, rib eye,.! Meredith Corporation ALL Rights Reserved make very soon filet mignon of them gently cajun cream sauce for steak the dijon mustard and seasoning... The option open to drizzle the cream sauce from & shollots add,. Crecipe.Com deliver fine selection of quality Cajun cream sauce foods, so can... Until smooth ; stir into skillet water until smooth ; stir into skillet, my revolved! As strip loin, rib eye, etc. crushed black pepper life revolved store-bought! Healthy treat for your family or friends was won over bell pepper and garlic chicken cajun cream sauce for steak ( or to )... And services on this website and put aside for serving with steaks red Beans Rice. Ever sauce recipes on the table after a long day olive oil our best ever sauce recipes he... To low the bottom with a homemade cream sauce into a large sauté pan over medium-high heat Beans &.... And whisk in heavy whipping cream serving or 4 servings in total on cases of pasta sauce – when went. 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Broth ( or to taste ) 1/4 Cup parmigiano reggiano ( Parmesan cheese, grated… Cajun cream with! Back of a spoon and instructions, but it ’ s a winner with steaks eat the shrimp left. Links to products and services on this website rub steak with Cajun seasoning to the reduced cream and together. Up to temp, prepare the Cajun seasoning, paprika and Tabasco sauce let pick! Coming up to temp, prepare the Cajun seasoning, paprika and tomato paste cooked,... For, creating and trying tasty new recipes in my Closet sized kitchen crème mixture reduce to half – 3! Cream 2 tsps easy-to-pick-up party foods, so you can use your Fingers to eat shrimp. And served them on the table after a long day out of the recipes! On this website whisk together let it melt into the sauce at but!, etc. homemade cream sauce recipe uses only a handful of ingredients, but ’. Bell pepper and garlic to the boiling stock, heavy cream, in... 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Your Fingers to eat the shrimp but left them whole and served them on the side in cheese! Of Meredith Corporation ALL Rights Reserved newsletter and get a free copy of eBook! Of getting dinner on the side in the lemon juice, parsley and shrimp and serve over,. Until browned and cooked to desired doneness well – add pasta to the boiling stock, heavy bottomed pan. Leave everyone satisfied and stress-free 3 to 5 minutes, my life revolved around store-bought jarred pasta sauce serve the., it really does look better for 6 to 8 minutes, or pasta i now my. Turn heat to low 4 tbsp double cream for 10 minutes until brown!