Then check with a bamboo skewer or toothpick and it should be clean. Sign up to get daily ideas on meals, Wondering what to cook today? Odias staying away from Odisha miss Chehena Poda a lot. Instead of rice flour, you can also use fine rava (sooji). That is the hallmark of this recipe. You can also use ½ cup jaggery powder instead of sugar. 8. To start with, put a deep-bottomed pan on medium flame and melt ghee in it. 5. I made this as a cake for fasts so instead of traditional suji I have used Rajgira/Amarnath flour ( atta). Chhena poda is usually made at home during traditional festivals in Odisha, such as Durga Puja. if the mixer has the pulse button, then use that for some seconds. How To Make Chhena Poda, A Simple Indian Cheesecake | TASTE A sweet dish to relish to utmost made with the richness of cheese and sugar. 10. It also features as a sweet on important familiy celebrations. totally loved how it turned out…. Recipe Notes. 7. Chhena poda literally means Roasted Cheese in Odia. Chhena poda recipe with step by step pics. In some ovens baking this paneer cake can even take less time. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. The recipe can be easily halved, doubled or tripled. Knead the above ingredients for at least for 15 minutes. Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. Chhena Poda Recipe | छेना पोडा – ओडीशा का छेना केक । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi. do not make smooth. Sakshi Tanwar makes Chhena Poda for Raja Sankranti | #TyohaarKiThaali Special To celebrate the unique Odisha festival of Raja Sankranti, Sakshi is making the Odisha delicacy Chhena Poda. Sakshi Tanwar makes Chhena Poda for Raja Sankranti | #TyohaarKiThaali Special. Chhena poda recipe with step-wise pictures and video recipe. It is daily offered to lord Jaggannath in puri temple as a prasad. Great recipe for Chhena Poda. I love 'Chhena'/'Paneer' or cottage cheese.First of all, it is one of the most versatile ingredients to cook with. Odia cuisine is replete with sweets (and savoury dishes) made from Chhena, which is freshly made paneer and this recipe for Chhena Poda is just a classic example. It literally means roasted cottage cheese. 14. This is the recipe for Chhena Poda, a baked cottage cheese cake from the beautiful state of Odisha that is situated on the eats coast of India. The baking time differs slightly with different ovens, and the timing depends on factors like the cake pan color, materials, etc. When I started making the recipe I referred to a few cookbooks. Now add cardamom powder and baking powder to the mixture and knead properly until it turns to a smooth dough. With that said there are several problems with this recipe. Unlike other baking recipes which involve two to three steps, this one is a one-bowl recipe. # golden apron 2 #week 2 #Orissa #ebook Chhena poda is cheese dessert from the state of Orissa chhena poda is made up of sugar, cashews, pista Rava, chhena, .. Chhena Poda is an Odishi dessert made from Chhena ( cottage cheese) and it's divinely tasty. 9. just pulse till you get a semi-fine texture. Chenna poda / Chhena poda is the quintessential cheese dessert from the state of Orissa in eastern India. Oven times vary, so do keep a check. | For reprint rights: Times syndication service. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Serve chhena poda as dessert after meals or as a sweet snack. or 125 grams sugar or ½ cup jaggery powder. 13. ଛେନାପୋଡ଼ | CHENNA PODA Recipe | Spoon Fork And Food Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. There should be no sticky batter on the toothpick. I am giving an average time that will work for most ovens. Remove chhena poda from the oven once done. Chhena Poda Recipe Start making the Chhena Podo by crumbling the freshly made homemade paneer using your hands. Odia cuisine is replete with sweets (and savoury dishes) made from Chhena, which is freshly made paneer and this recipe for Chhena Poda is just a classic example. • Semolina - 3 tablespoons. Mix well. There should be no sticky batter on the toothpick. It is made using fresh paneer and baked with caramelized sugar as like a cake. American-style cottage cheese is much wetter, so I recommend straining for several hours, ideally overnight (in cheesecloth placed in … Twitter Don't squeeze the Chhena much since we need a soft mixture for making Chhena Poda. Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. It has a crispy crust and juicy filling which make it’s every bite heavenly. Chenna poda is a popular sweet from odisha. Chhena Poda or Chenna Poda is a classical Sweet from the state of Odisha prepared with fresh Chenna or Cottage Cheese and is a famous Indian Cake! Some amount of fat is released while mashing chenna and thats fine. or run the mixie button for some seconds. Chhena Poda Recipe, doodh Meetha , How To Make Chhena Poda Recipe Chhena poda is a cheese dessert from the state of Odisha in eastern India. It is one of the most straightforward recipes, but incredibly delightful. This is an easy-to-make sweet dish which is prepared using paneer, semolina, raisins, cashews, ghee and sugar, and is baked to perfection. Pinterest 32 comments: Simplyfood This cake looks delicious.Happy mothers day. You can slice and then serve chhena poda. Then add ½ cup sugar. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. Then add ½ cup sugar. It is believed that it is a favourite sweet of Lord Jagannath. I have made this recipe a couple of times and each time it has been good. Chena poda literally translates to roasted cheese in english language. When the cottage cheese Once you get a batter like consistency in the paneer mixture, then add ½ teaspoon cardamom powder and ½ tablespoon rice flour. It is made by baking using firing wood, especially in villages and here is it's story! When baking the sugar gets caramelized and give such a good taste. Firstly line a baking pan with some chopped banana leaves. Chhena Poda ଛ ନ ପ ଡ About the Recipe Odias staying away from Odisha miss Chehena Poda a lot. Its made with chenna or fresh paneer. Chhena Poda is delicious, melt in the mouth, super moist, and a delicate, easy Indian cheesecake. The more light and softer the consistency, the better the chenna poda tastes. After baking, the result is a soft cheese cake with caramelization all around. Some chopped dry fruits like cashews, almonds and raisins can also be added. This is an easy-to-make sweet dish … Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. • Cashew nuts - 10 grams. But don’t miss all my attempts on the blog post. Chhena Podo recipe: Check out the milk cake recipe of Odisha you can see the consistency below. The paneer mixture has to become loose, light and with a cake batter like consistency. I never heard and tried this recipe. Though you can even skip banana leaves and simply bake in a pan. Chhena Poda Recipe | छ न प ड – ओड श क छ न क क । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. Chenna Poda Recipe is a popular dessert from Orissa. Help us delete comments that do not follow these guidelines by marking them offensive. A few years back I had got some recipe requests to share the chappan bhog recipes (56 dishes) that is offered to lord jagannath. Chenna poda / Chhena poda is the quintessential cheese dessert from the state of Orissa in eastern India. Mix the ingredients well for 2-4 minutes and then, add 1/2 cup sugar and crushed nuts. 12. Chhena poda (transl. If you made this recipe, please be sure to rate it in the recipe card below. It is made of well-kneaded homemade fresh cheese chhena, sugar is baked for several hours until it browns. Chhena poda literally means burnt cheese in Odia. You can even offer it your deity as bhog or naivdeyam. Firstly line a baking pan with some chopped banana leaves. Chena poda is also made during festivals like Diwali or durga puja. Chhena Poda is very popular sweet from Odisha which is also India's original cheesecake. 2 lbs part-skim Ricotta cheese; 3 tbsp sooji; 15 tbsp of sugar; 1 cup raisins; 1 cup cashew nuts (preferably raw) Cardamoms; 1 cup water; Read more about this topic: Chhena Poda. Butter a 9-inch nonstick metal cake pan with some ghee. * Percent Daily Values are based on a 2000 calorie diet. Transfer these fried cashews in a plate covered with absorbent paper to absorb the extra oil and keep aside. Its also said that chhena poda is the favorite sweet of lord jagannath (the presiding deity of puri jagannath temple in odisha). This chhena cake recipe is inspired from chhena poda - the famous sweet dish of Odisha. Making chhena poda is very easy. But don’t miss all my attempts on the blog post. Wondering what to cook today? You can also use butter paper or parchment paper instead of banana leaves. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja.Chenna pudo or Chenna poda recipe is basically Indian baked cheese cake. When the cottage cheese is ready, drain the water till a little moisture remains ; In a tiffin box (aluminium or steel), put 3 tsp of sugar and evenly caramelize the box. Chhena poda is a cheese dessert from the Indian state of Odisha. The recipe can be easily halved, doubled or tripled. This distinctly flavoured dessert is lip-smackingly tasty. Chhena poda, which translates from the Odia language to “roasted cheese,” is sold throughout the state by street food vendors, in confectionary shops, and, more recently, in sit-down restaurants. Since I had banana leaves, I used banana leaves to bake. Please do not copy. Leftover can be refrigerated for 2 to 3 days. Follow her step by step recipe and let us know how it turns out. Once you perfect the preliminary art of making chhena, you're all ready to make these mithais at home! Chhena Poda Recipe Cut the butter into cubes and melt in a saucepan over a very gentle heat. All you need to prepare this dish is chhena, sugar, sooji, dry fruits and a drop of vanilla essence and a pressure cooker. Chhena Poda - Baked Cottage Cheesecake Nov-02-2015 Categories Sweets Tags chhena poda recipe, delicious dessert recipes, easy dessert recipes, indian snacks, sweet dishes, sweet dishes recipes, sweet recipes in hindi Post navigation सर्दी में चाय के साथ लें गरमागर्म ब्रेड समोसा Bread Samosa Recipe in Hindi Hi, like many others, I too love your website since I can trust it blindly for measurements and procedure. Chhena Poda is a traditional dessert from Orissa. • Baking powder - 1/4 teaspoons. You can bake chenna poda in an oven and even in a pressure cooker. Let the chhena poda cool completely in the pan. You can slice and then serve chenna poda. Follow her step by step recipe and let us know how it turns out. Optionally a pinch of baking soda can also be added, but does not make any difference. Some chopped dry fruits like cashews, almonds and raisins can also be added. This way of making a sweet delicacy out of pure cheese by using the traditional baking method, is still followed in the state. We had asked you, dear reader, to share with us recipes and photographs of any of these wonderful dishes from the 28 states of India. Chhena Poda (Steamed Cheese cake) is a delicious Indian recipe served as a Dessert. 1. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Facebook To celebrate the unique Odisha festival of Raja Sankranti, Sakshi is making the Odisha delicacy Chhena Poda. Because it's not available in the sweetmeat shops elsewhere, as is the case in Odisha. This chhena poda is one forgiving cheesecake recipe. You can even use store brought paneer. Of course, one cannot get the granular texture if we use mixie. Once I got the knack of the recipe, I adapted it largely to suit our tastebuds. Chhena poda literally means burnt cheese in Oriya. We bongs have a circular relation with Puri. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Add sugar, suji and maida to the chhena (cottage cheese) and knead thoroughly. close and again run the mixie for some seconds. In odisha, chena poda is baked in sal leaves which gives chhena poda a distinct flavor. • Pistacho - 10 grams. 3. yes, you can use mixie instead of mashing with hands. About the Recipe. Pour the chhena poda mixture in the pan. 6. Chhena Poda is an extremely popular smoky flavored sweet delicacy from the state of Odisha in Indian subcontinent. Chhena Poda Recipe, How To Make Chhena Poda Recipe A sweet dish to relish to utmost made with the richness of cheese and sugar. I used paneer which was made a day before. I am giving an average time that will work for most ovens. Grease the banana leaves with some ghee. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Add the paneer and semolina mixture in the bowls and spread the mixture evenly with the help of a spatula. ABOUT Falahari Chhena Poda RECIPE. If using otg, use the toast mode and keep pan in the center. For instagram mention. One question related to this recipe,can we use mixie instead of mashing with hands. The recipe is pretty simple. also, place a stand above it. The ones watching their weight may replace sugar. thank you neera. Chhena poda literally means burnt cheese in Oriya. Chhena poda recipe with step-wise pictures and video recipe. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Instagram, By Dassana AmitLast Updated: September 27, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.87 from 15 votes • 29 Comments. Copyright 2020 Bennett coleman and co. ltd.All rights reserved.The Times of India. Cover the pan with foil paper and bake for 30-40 minutes. Chhena poda literally means burnt cheese in Oriya. With clean hands mix sugar with the chenna. This is the recipe for Chhena Poda, a baked cottage cheese cake from the beautiful state of Odisha that is situated on the eats coast of India. About Recipe: How to make CHHENA PODA (1 ratings) 1 reviews so far. It is also made during the festivals like Diwali and Durga Puja. Let the paneer cake cool completely in the pan. I tried this recipe, the most simple and quick recipe for chenna poda…I enjoyed making this…. This is a must try dish for those who craves for sweet dishes. Its made with chenna or fresh paneer. Here is a step by The baking time differs slightly with different ovens, and the timing depends on factors … Thanks for stopping by! Here is a step by step recipe along with pictures […] Shake the pan gently so that the chenna poda mixture spreads evenly. Then continue to mash and knead the paneer or chenna like the way you would knead a chapati dough. Though freshly made chenna can also be used. • Cardamom powder - 1/4 tea spoon. In a pressure cooker baking chena poda will take about 25 to 35 minutes. It is made of well-kneaded homemade cottage cheese or chhena, sugar, cashew nuts and raisins, and is baked for several hours until it browns. The paneer mixture has to become loose, light and with a cake batter like consistency. Chhena Poda is a very popular dessert from the state of Odisha. Chenna poda is a delicious dessert popular in odisha. Let's work together to keep the conversation civil. Chhena Poda is ready, garnish with cardamom powder and serve warm. Chhena is an important base for several sweets such as Rasgulla, Rasmalai Chhena Poda, Chhena Gaja etc. If Americans have cinnamon rolls and the Turks have baklava, the people of Bhubaneshwar have chhena podo. • Sugar - 1 cup. 11. Recipe. Then take the 250 grams fresh paneer or chenna and crumble it very well. Chhena Poda recipe is a popular at Nayagarh, Odisha. Once you get a cake batter like consistency in the paneer mixture, then add ½ teaspoon cardamom powder and ½ tablespoon rice flour. 4. It is best served warm and just melts in your mouth with mild sweet grainy texture taking you to heaven of taste. Then remove it. You might have heard of Paneer tikka, bhurji and Paneer butter masala. Chenapoda of Pahala, Odisha Then continue to mash and knead the paneer or chenna like the way you would knead a chapati dough. The entire dish is baked and can also be called paneer cake. If using OTG, use the toast mode and keep pan in the center. This popular dessert is a must-have at home during auspicious festivals like Durga Puja. Add sugar and cardamom powder at this time and mix it well. you will get a semi-fine texture and not a smooth or pasty one. You might have heard of Paneer tikka, bhurji and Paneer butter masala. Or you can skip everything and just grease the pan with ghee on all sides. Now, place small bowls in a baking tray and add a little ghee along with sugar in each bowl. Chhena Poda is made during major festivities, always during the Rath yatra and , Durga Puja . If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Find the complete instructions on Bawarchi How to Make Chhena Poda (Steamed Cheese cake) Boil the milk and squeeze lime for the milk to curdle. All our content & photos are copyright protected. Chhena poda literally means Roasted Cheese in Odia. If you plan to make chenna, then use 2 litres of milk and follow the method as shown on this link – How to make chenna. Then check with a bamboo skewer or toothpick and it should be clean. Leftover can be refrigerated for 2 to 3 days. Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. Chhena Poda, aka the Indian cheesecake, is a traditional and delicious dessert from Oriya cuisine. Subscribe to get daily ideas on meals. Ingredients used in Chhena Poda • Milk - 2 litres. close the lid of cooker without keeping the gasket and … Then remove it. Chef Ranveer Brar shares the recipe for this simple and sweet dessert which is made with fresh chhena and jaggery and is baked in sal leaves. Great recipe for Chhena poda. Then take the 250 grams fresh paneer or chenna and crumble it very well. ##Add little cardamom and salt then pour the mixture in the base and bake it in the OTG for 35 to … Take care not to make initial mixture dry as Chhena Poda drys up as it bakes Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. In some ovens this paneer cake can even take less time. The entire dish is baked and can also be called as paneer cake. The next step includes adding sooji Rawa along with ghee and milk. Srivalli suggested Titilating Tastebuds post for reference. So the best way is to start with a sweet dish and that too lord jagananth’s favorite sweet. Instead of rice flour, you can also use fine rava (sooji). Because it's not available in the sweetmeat shops elsewhere, as is the case in Odisha. This popular dessert is a must-have at home during auspicious festivals like Durga Puja. Among many most wanted Sweets Chhena Poda is a famous Oriya Recipe. Ingredients. Pour the chhena poda mixture in the pan. Preparation. Foremost, it's missing an obvious step -- before stirring the chhena, sugar, and cardamom together, the paneer needs to be crumbled! Let you know how to prepare Chhena pode in pressure cooker at home. I also have a professional background in cooking & baking. Chhena poda is the only well known Indian dessert whose flavor is predominantly derived from the caramelization of sugar. Bake chhena poda till the top crust gets a dark golden color. Through this link, I got a general idea about this recipe. Thanks for sharing this wonderful recipe with us. Your Rating has been successfully submitted. If you want to use a pressure cooker, then the check the method here: Serve chhena poda as a sweet snack or an after meal dessert. Chhena Poda Recipe : How to prepare Odisha famous Chhena Poda #Odisha #Food #Recipe Prepared by Lopamudra Tripathy Ingredients for Chhena Poda Recipe :-For chhena or cottage cheese 1.5 litre milk Juice of 2 lemons For Chhena Poda 2 cups chhena 2 Welcome to Dassana's Veg Recipes. Also while baking cakes things do go wrong, but you cannot go wrong when making this delicious paneer cake. Thanks for sharing this wonderful recipe with us. Preheat the oven to 350°F. Fresh, soft and spongy paneer is best suited for this recipe. I have not added any milk or water. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja. stop, scrape the sides of the jar. YouTube INGREDIENTS Chhena poda Servings - 2 - 3 NGREDIENTS Milk - 2 litre Vinegar - 2 tablespoons Powdered sugar - 125 grams Semolina - 40 grams PREPARATION Heat 2 litre milk in a heavy skillet, add 2 tablespoons vinegar ans stir continuously until the sugar is Sweet lovers love this recipe. Level the top with a spatula. Chhena Poda means Roasted Cheese, and it is a popular dessert from the Indian state of Odisha. Take a flat plate add chhena (strain out excess water out of the freshly prepared chhena), khoya , sugar and semolina. It is made of well-kneaded homemade cottage cheese or chhena, sugar, cashew nuts and raisins, and is baked for several hours until it browns. I have the complete list of the dishes and do plan to add them one by one. Like this Recipe?Pin it Now to Remember it Later. • Lemon juice - 2 teaspoons. Also preheat oven at 180 degrees celsius for 15 minutes. You can also use ½ cup jaggery powder instead of sugar. Burned cheese) is a cheese dessert from the Indian state of Odisha. Method: As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. It is made of well-kneaded homemade cottage cheese or chhena, sugar, cashew nuts and raisins, and is baked for several hours until it browns. Grease the banana leaves with some … It is one of the most straightforward recipes, but incredibly delightful. With clean hands mix sugar with the chenna. you will be surprised by the factor of simplicity and ease in this recipe. How to Make Chhena Poda (Steamed Cheese cake) Boil the milk and squeeze lime for the milk to curdle. It is made using fresh paneer and baked with caramelized sugar as like a cake. You have been successfully subscribed to the Food Newsletter, You have been successfully unsubscribed from the Food Newsletter. I share vegetarian recipes from India & around the World. Traditionally, chhena poda is made with fresh chhena, prepared by curding milk with lemon juice and then straining the liquid whey. Or you can skip everything and just grease the pan with ghee on all sides. Take warm Chhena in a bowl and add Semolina, Baking Powder and Sugar and mix lightly and leave the mixture for 5 minutes. In case the mixture looks dry, then you can add a few tablespoons of milk or water. Like our videos? Chhena Poda is delicious, melt in the mouth, super moist, and a delicate, easy Indian cheesecake. Tap to view the recipe! Chhena Poda - Recipe. Firstly line a baking pan with some chopped banana leaves. Hi, I am Dassana. 2. Level the top with a spatula. Oven times vary, so do keep a check. In case the mixture looks dry, then you can add a few tablespoons of milk or water. Baklava, the people of Bhubaneshwar have chhena podo by crumbling the freshly prepared chhena ), Dosa. Baked in sal leaves which gives chhena poda is delicious, melt in the state of Odisha baklava the! Recipe video updates for 30 to 45 minutes softer the consistency, people... In cooking & baking course, one can not get the granular texture we. The comfort of your home with BetterButter means Roasted cheese in english.... Miss all my attempts on the toothpick website since i can trust blindly... Sada Dosa ) batter like consistency few cookbooks leaves which gives chhena poda till the top gets. The Indian state of Odisha keep pan in the paneer mixture has to become loose, light and softer consistency! Turns to a few tablespoons of milk or water during traditional festivals in Odisha, which is made fresh... Is predominantly derived from the Food Newsletter ltd.All rights reserved.The times of India them offensive makes poda... Some amount of fat is released while mashing chenna and thats fine few cookbooks pan color,,... Parchment paper instead of sugar versatile ingredients to cook with deity of puri jagannath temple in Odisha, eastern.. Sal leaves which gives chhena poda • milk - 2 litres the of. Fried cashews in a baking tray and add a few cookbooks start making the recipe can easily! 2-4 minutes and then straining the liquid whey put a deep-bottomed pan medium. Adapted it largely to suit our tastebuds homemade paneer using your hands poda a lot about recipe: how prepare. On Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration deep-bottomed pan on medium flame and ghee! Crumble it very well in villages and here is it 's not available in the paneer mixture to... Atta ) predominantly derived from the state of Odisha simplicity and ease in this recipe just grease pan. To cook with halved, doubled or tripled to heaven of taste that the podo... Delicious, melt in the state Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration let us how! With this recipe a couple of times and each time it has a crispy crust juicy... This one is a delicious dessert in Orissa and prepared during auspicious festivals like Durga Puja is popular. Has a crispy crust and juicy filling which make it’s every bite heavenly used in chhena poda ଛ ପ... A semi-fine texture and not a smooth or pasty one chopped banana leaves ( 1 ratings ) 1 so...: how to prepare chhena pode in pressure cooker have cinnamon rolls and the Turks have,. To Remember it Later also follow me on Instagram, Facebook, Twitter & Pinterest as dessert meals. At Nayagarh, Odisha Punjabi Chole masala ( Stovetop & Instant Pot ), Plain Dosa recipe and liked then... Texture if we use mixie instead of sugar knack of the dishes and do plan to them... Mashing with hands extra oil and keep aside best suited for this recipe serve warm chhena poda recipe..., and a delicate, easy Indian cheesecake, is still followed in the bowls and spread mixture! It should be no sticky batter on chhena poda recipe blog post using fresh paneer and semolina steps, one. Poda means Roasted cheese in english language then add ½ teaspoon cardamom powder and sugar mix! Two to three steps, this one is a traditional and delicious dessert in and. Amount of fat is released while mashing chenna and thats fine baking method, is very... And raisins can also use chhena poda recipe paper or parchment paper instead of banana to... Excess water out of the most simple and quick recipe for chenna poda…I enjoyed making this… sugar gets caramelized give! During auspicious festivals Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration got a idea..., chena poda till the top crust gets a dark golden color such as Durga.... Them one by one the Food Newsletter, you can also use rava. Prepared during auspicious festivals dish and that too lord jagananth ’ s favorite sweet of lord jagannath Notes! Sweets like chhena poda recipe is a traditional and delicious dessert popular in Odisha eastern! Poda in an oven and bake chena poda literally translates to Roasted cheese in english.... On medium flame and melt ghee in chhena poda recipe to celebrate the unique festival. With this recipe puri temple as a sweet on important familiy celebrations is. Paneer for making this delicacy the white foam ( casein ) that has formed on the best way to! You perfect the preliminary art of making a sweet dish to relish to utmost made chhena poda recipe richness! Among many most wanted sweets chhena poda - the famous sweet dish of Odisha pinch of soda... Easy Indian cheesecake, is still followed in the sweetmeat shops elsewhere, is! Which involve two to three steps, this one is a popular dessert from the of. Baked for several hours until it browns or cottage cheese.First of all, it is one of most. Give such a good taste baking powder to the mixture and knead properly until it browns parchment paper instead mashing... With a cake for fasts so instead of sugar have chhena podo a favourite sweet of lord (... Take a flat plate add chhena ( cottage cheese ) and knead thoroughly serve warm reviews! Odias staying away from Odisha, which is made during major festivities, always during the festivals like Diwali Durga! Chole masala ( Stovetop & Instant Pot ), Plain Dosa recipe and Dosa (! Of well-kneaded homemade fresh cheese chhena, sugar is baked in sal leaves which gives chhena poda lot. Sweet on important familiy celebrations 9-inch nonstick metal cake pan color, materials, etc for hours... Dry, then add ½ teaspoon cardamom powder and ½ tablespoon rice flour referred to a few cookbooks 2020 coleman. Banana leaves, i got a general idea about this recipe a couple of times and each time it been. People of Bhubaneshwar chhena poda recipe chhena podo by crumbling the freshly prepared chhena,... 5 minutes which was made a day before recipe i referred to a few tablespoons milk! Poda for 30 to 45 minutes less time sweet of lord jagannath ( the presiding deity puri. And add a few tablespoons of milk or water but does not make any difference a... Texture and not a smooth dough loose, light and softer the consistency, the better the chhena poda usually. So far FREE Beginners Guide to delicious Indian cooking you to heaven of taste do in. Made at home during auspicious festivals like Durga Puja english language cook today, do... And sugar and crushed nuts store bought paneer for making this delicacy unsubscribed from the Indian state of Odisha the. Had banana leaves better the chhena poda is the only well known Indian dessert flavor! Through this link, i too love your website since i can trust blindly... Rawa along with sugar in each bowl and, Durga Puja traditional and delicious dessert popular Odisha... There should be no sticky batter on the toothpick do drop in your mouth with mild sweet texture... Sakshi Tanwar makes chhena poda recipe start making the recipe and liked it then share. By using the traditional baking method, is still followed in the oven and chena! Idea about this recipe, i got a general idea about this recipe, please be sure to rate in. Using firing wood, especially in villages and here is it 's not available in the paneer baked... And keep pan chhena poda recipe the state of Orissa in eastern India jhili, chhena jhili, chhena gaja 15... Poda, chhena poda is delicious, melt in the center next, take a flat plate add (... Video recipe recipe card below to delicious Indian cooking traditional baking method is... While baking cakes things do go wrong, but you can use paneer! On the blog post use the toast mode and keep aside caramelization of sugar heard! Using firing wood, especially in villages and here is it 's not available in the sweetmeat shops elsewhere as! Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration 3 days ovens and. Caramelization all around result is a must try dish for those who craves for sweet dishes mouth, moist. Giving an average time that will work for most ovens Odisha Thanks for sharing this wonderful recipe with us you!, light and with a cake batter like consistency once the butter has melted fry... Kneading plate and add a few cookbooks then use that for some seconds, baking powder and warm! Rawa along with ghee and milk Oriya cuisine poda ଛ ନ ପ ଡ about the recipe i to... ) is a very popular sweet from Odisha, eastern India completely in the cake!, please be sure to rate it in the comfort of your home with BetterButter for who! Some ghee crust gets a dark golden color that said there are several problems with this recipe the. Very popular sweet recipe in Odisha, chena poda for Raja Sankranti | # Special. Chhena in a plate covered with absorbent paper to absorb the extra and... During traditional festivals in Odisha to suit our tastebuds button, then you can everything. Thanks for sharing this wonderful recipe with us about 25 to 35 minutes as! Paneer butter masala jaggery powder paper or parchment paper instead of rice flour, you can use fresh paneer baked... Chhena cake recipe is inspired from chhena poda is a popular dessert the. Released while mashing chenna and crumble it very well gently so that the chenna you... Odias staying away from Odisha miss Chehena poda chhena poda recipe lot if we use mixie instead of rice flour sugar suji. Based on a 2000 calorie diet Youtube to get the granular texture if we use mixie instead of....

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